I had it all planned. I was going to make Pepper Jack this morning. Unfortunately, I had a mental lapse when adding culture, and instead of using MM100, I inadvertently added thermophilic culture. I didn’t notice my mistake until I was putting the culture packet back into the freezer. So, my pepper Jack is going to end up as a Milano Jack. I guess I just invented a new cheese. In a couple months I’ll let y’all know how it turns out. I hope the Italians aren’t offended too badly.
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