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Message: Check out this article from Rick Robinson's web site: We had our second experience eating wild mushrooms found on the cabin property this weekend. Lynne found a big beautiful agaricus amicosus on Friday afternoon. We were sure of the identification since we had one identified at the mushroom festival in Denver last weekend. So, on Saturday morning, we cooked up some bacon and crumbled it. Then, in a couple of teaspoons of the bacon grease we cooked the sliced… http://www.rickandlynne.com/rick/go/home/129
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