“Last night I stayed up late playing poker with Tarot cards. I got a full house and four people died.” – Steven Wright
Sunday, June 01, 2014
This Week’s Cocktail - Mojito
The pool isn't open yet, but we had a nice day by going to the Warwick market, having lunch at the vineyard, driving Mia, and then hanging out at home. We sat out by the pool and had a Mojito.
In a cocktail shaker, gently muddle a few fresh mint leaves. Add 3/4 shot of simple syrup, 3/4 shot of lime juice, 1-1/2 shot of white rum. Add 6 ice cubes and shake well. Pour, unstrained into a highball glass. Add club soda to taste, about 3/4 to 1 ounce, stir once and serve garnished with a fresh mint leaf.
Posted under: New Jersey • Stuff You Gotta Know! • Food and Cooking • by Rick on 06/01/2014 at 03:24 PM
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