Not much to report today. We spent the day at home, of course. Our governor has now issued a "stay at home" order, as have many other states. That does not affect us much since we've been living by those rules for a while. But, it does make it even more clear that we should not leave the house or go out at all. We are glad we are pretty well stocked up. I did an online order for a few small things we need (yeast to make bread, for example) at the local Safeway and we can pick that up without ever leaving the car on Saturday.

Have been wanting to get to the cabin. I see that the webcam at the cabin is now no longer reporting. It is not clear what that means. It could be the camera just gave up. Or, it could mean a massive power failure, which is hard to imagine at an "off the grid" cabin. We will try to get up there in a week or so and see what is going on. Too much snow now, and it is supposed to snow more on Friday.

No dog walk today, even though I *think* it is still allowed as long as we keep our distance from other walkers.

Grilled steak and baked potatoes for dinner. It was pretty yummy, for me. Not so much for Lynne.

We are about caught up with The Crown and also Picard, so will finish those soon and look for other series to binge. Maybe start Breaking Bad over from the beginning since we missed the last season.

Hope you all are well.

We've been asked by the Governor to limit our shopping activity to one day a week. We can do that. It is ironic that we've worked so hard not to have the mass-shopping instinct we had at the cabin, (see our article on Winter Provisioning, for example), and now have to move back toward that behavior. One of the things we enjoyed about being "in town" was the abiity to run out and buy anything we needed at any time 24x7.

Now, there is no way we can buy everything on a weekly list at one place, so we have to go foraging among various shops and grocery stores to get supplies. 

Today, Costco started it program of early shopping hours for seniors. Lynne and I technically qualify although I still don't think of myself as a senior. We went a bit early, arriving in time to fill up with gas and still be at the door at 8:00. Only, we ended up a couple of hundred yards from the door and had to stand in line, in the cold, for 20 minutes. We were glad we arrived when we did because by the time the line started to move, it had tripled or quadrupled in size. It must have been 1/2 mile long!

Photo of the line in front of us

Photo of the growing line behind us

They let in 150 people at a time and we were number 142 and 143, I think. There was an immediate mad rush for paper products and meat. We are okay on TP but needed paper towels, so we got some. We also stocked up on chicken parts, hamburger, some nice NY strip steaks, eggs, flour, etc. Actually, we got almost everything we had on our list (and a little more). We stopped at Safeway on the way home and managed to pick up the remaining few items that Costco does not carry. In summary, a very successful day with little actual foraging required.

It is a beautiful day outside and we will likely take the dogs for a walk mid-day. 

I've started a batch of cemita rolls, and we are planning on hamburgers for dinner. More on that coming up.

It is now about 7:00 p.m. and we've finished our dinner of grilled hamburgers. Mine had Hatch green chili mixed into it and slathered on the top. Lynne's was just a normal burger. We had sweet potato fries and we served the burgers on homemade cemita buns--recipe available on request.

Sweet potato fries

My burger

After eating, we took the dogs for a walk. It is a beautiful evening and we saw a lot of people out walking dogs and kids.

This blog has been silent for several years. Since we decided to move from off-the-grid life to life among other people in Windsor, Colorado. And, it has been a great couple of years. We have enjoyed a more active social life, the ability to shop for anything we might need in a matter of minutes, our trash and recycle being picked up each week! We miss the cabin, but not so much in winter. We've spend the past couple of summers at the cabin, only coming down to bring trash, shop and take care of the lawn.

Now that we are practicing social distancing due to COVID-19, it feels very much like being at the cabin and off-the-grid again. All the activities we most enjoy living in Windsor are now restricted or just downright difficult. We look forward to being able to get back up to the cabin for a while. But, there is too much snow right now. Maybe in a week or so.

Meantime, life is kind of crazy. Sometimes I feel like we are actors in an apocalyptic movie. We have definitely cut back our exposure to people. We try to do our shopping once, or at most twice a week. But, that does not mean visiting only one store. Getting basic necessities has required a foraging practice among various stores. We get a few of the thing we need at one store, and then go to another to try to complete the list. We are okay on toilet paper! With what we have on hand along with a box I ordered from Amazon, we should be okay for a while. What we are struggling with are the basic staples. Things like: eggs, milk and flour.

We recently decided to stop shopping for ingredients and cook from our pantry and freezer. So, we've inventoried both and found that we can eat pretty well (minus fresh vegetables and fruits) for quite a while.

Last night we cooked a pork schnitzel from some thin-cut, center-cut, boneless pork chops we found in the freezer. We simply pounded them out to be about 1/8-inch thick and dredged them in whole wheat flour, a beaten egg and some fresh bread crumbs made from a slice of whole grain bread. We fried them in a little avocado oil. We served them with eggplant slices from 1/2 an eggplant leftover from a meal several days ago. We mix equal amounts of room temperature butter with finely grated Parmesan cheese and spread it on both sides of 1/2-inch thick eggplant slices. Sprinkled those with a little salt and pepper and baked them at 400 degrees for 20 minutes. Yum.

I'll update this site once-in-a-while. Not sure anyone is reading it, but it will be a record of our activities and thoughts during this pandemic.