| Cuisine: American | Type: Stew | Serves: |
|
Source:
|
Me! |
|
Attributes:
|
|
|
Comments:
|
|
|
Serving Suggestions:
|
|
Ingredients:
|
1 lb. 90% ground beef 6 oz. ground lamb 28 oz. Muir Glen fire roasted whole tomatoes, plus 3/4 can of water 8 oz. tomato sauce 1/2 can low sodium black beans 1/2 can red kidney beans (not dark) 1 onion, chopped 3 Tbs + chili powder, to taste salt & pepper to taste |
|
Instructions:
|
1. Brown meats and chopped onion together. 2. Add tomatoes, water, tomato sauce, chili powder. Bring to a boil and then reduce heat to low. Let simmer for at least one hour, or more. 3. About one hour before eating add beans and salt and pepper. Simmer gently for another 45 minutes. |
|
Related recipes:
|
None |
2016-04-19