| Cuisine: American | Type: Dip | Serves: |
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Source:
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Créme de Colorado |
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Attributes:
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Comments:
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Serving Suggestions:
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Ingredients:
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1/4 cup sugar 3/4 cup packed light brown sugar 1 tsp. vanilla extract 8 oz cream cheese, softened Fresh fruit of your choice for dipping |
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Instructions:
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1. Put sugars, vanilla and cream cheese in blender or food processor and blend until smooth. 2. Good with apples, strawberries or pears. |
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Related recipes:
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None |
2001-03-10