Recipe compliments of Rick and Lynne
Rodney's Rib Rub (Great for Wings, too)
Cuisine: American Type: Other Serves: 2 cups
Source:
Rodney Scott
Attributes:
Grill, Book
Comments:
This is an all purpose rub that can be used on ribs, chicken, chicken wings. We often use it on grilled wings for a light lunch.
Serving Suggestions:
When we do wings, we like to sprinkle a little hot honey on them. We usually have wings with some celery and either Ranch or Blue Cheese dressing.
Ingredients:
1/4 cup Diamond Crystal kosher salt (if using Morton's, cut this back some)
1/4 cup MSG (we use Accent)
1/4 cup freshly ground black pepper
1/4 cup paprika
1/4 cup chili powder
1/4 cup packed light brown sugar
2 tbs. garlic powder
2 tbs. onion powder
1 tsp. cayenne pepper

Instructions:
1. Mix all ingredients in a bowl until well combined. Store in an airtight container in a cool, dark place.

2. Use as much as required to generously coat ribs, chicken, wings, or whatever you are grilling.

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2025-12-22