| Cuisine: American | Type: Side Dish | Serves: 4-6 |
|
Source:
|
Colorado Cache |
|
Attributes:
|
|
|
Comments:
|
|
|
Serving Suggestions:
|
A great home-made cranberry sauce for Thanksgiving or Christmas. |
|
Ingredients:
|
2-3 cups fresh cranberries 2/3 cup water 1/2 cup sugar 1-2 tbs. butter 4 tbs. Port |
|
Instructions:
|
1. In a saucepan, simmer cranberries in water and sugar until they pop. Add butter and Port and chill well before serving (preferably make the day before). |
|
Related recipes:
|
None |
2001-03-10