| Cuisine: American | Type: Sandwich | Serves: 12 |
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Source:
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Unknown (in box of old recipes) |
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Attributes:
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Comments:
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Serving Suggestions:
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Ingredients:
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1 1/2 pounds stew beef 1 1/2 pounds pork cubes 2 cups chopped onions 3 green peppers, chopped 1 (6 oz) can tomato paste 1/2 cup packed brown sugar 1/4 cup cider vinegar 1/4 cup chili powder 2 tsp. salt 2 tsp. Worcestershire sauce 1 tsp. dry mustard |
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Instructions:
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In 3 1/2 to 5 quart slow cooker combine all ingredients. Cook on high (300 F) for 8 hours. With wire whisk, stir mixture until meat is shredded. |
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Related recipes:
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None |
2005-08-29