| Cuisine: American | Type: Breakfast | Serves: 2 |
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Source:
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Taste of Home eRecipes |
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Attributes:
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Quick and Easy |
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Comments:
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Serving Suggestions:
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Ingredients:
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4 slices Canadian bacon 2 slices Swiss cheese 4 eggs 2 tbs. sour cream 1/8 tsp. salt 1/8 tsp. pepper Minced chives, optional |
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Instructions:
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Coat two shallow oval 1-1/2 cup baking dishes with cooking spray. Line with Canadian bacon, then cheese. Carefully break two eggs into each dish. In a small bowl whisk sour cream, salt and pepper until smooth. Drop by teaspoonfuls onto eggs. Bake, uncovered at 350 F for 25-30 minutes or until eggs are completely set. Sprinkle with chives if desired. |
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Related recipes:
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None |
2010-09-04