| Cuisine: Other | Type: Technique | Serves: |
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Source:
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Rick |
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Attributes:
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Comments:
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Feel free to adjust the ingredients or substitute. |
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Serving Suggestions:
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Ingredients:
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1 liter Vodka plus a few cups of Everclear for stronger bite Lemon or orange peel, one slice about 1" x 2" 3 oz of Anise or Star Anise Vanilla pod 1 clove 1 2" stick of Cinnamon 2 lbs. sugar A few threads of Saffron |
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Instructions:
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1. Put the peel, anise, vanilla, clove and cinnamon in some cheesecloth and tie with a string. 2. Macerate the spices in the alcohol for 2 weeks. 3. Remove the spice bundle and strain the liquor. 4. Add a simple syrup made from sugar and water (2 parts sugar to 1 part water) to taste and then add a few threads of saffron. 5. Seal in a jar and age in refrigerator for 4 weeks. |
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Related recipes:
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None |
2010-12-28