Recipe compliments of Rick and Lynne
Spice Liquor
Cuisine: Other Type: Technique Serves: 
Source:
Rick
Attributes:
Comments:
Feel free to adjust the ingredients or substitute.
Serving Suggestions:
Ingredients:
1 liter Vodka plus a few cups of Everclear for stronger bite
Lemon or orange peel, one slice about 1" x 2"
3 oz of Anise or Star Anise
Vanilla pod
1 clove
1 2" stick of Cinnamon
2 lbs. sugar
A few threads of Saffron

Instructions:
1. Put the peel, anise, vanilla, clove and cinnamon in some cheesecloth and tie with a string.

2. Macerate the spices in the alcohol for 2 weeks.

3. Remove the spice bundle and strain the liquor.

4. Add a simple syrup made from sugar and water (2 parts sugar to 1 part water) to taste and then add a few threads of saffron.

5. Seal in a jar and age in refrigerator for 4 weeks.

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2010-12-28