| Cuisine: Other | Type: Technique | Serves: 2 liters |
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Source:
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Rick |
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Attributes:
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Comments:
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There is another Spice Liquor recipe here that also works well. This one has precise measurements. |
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Serving Suggestions:
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Ingredients:
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1.5 liter good Vodka 1/3 liter (or more for kick) Everclear 3/8 oz Star Anise or Anise Seeds 1 clove 1" cinnamon stick 2" vanilla pod 3" lemon peel Simple syrup: 1.5 cups water to 1.5 lb sugar 3-4 saffron threads |
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Instructions:
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1. Put spices, excluding saffron, in some cheesecloth and place in liquor in an airtight jar. Allow to macerate for one month. 2. Remove spice bag. Add simple syrup and saffron threads and age at least one week before drinking. Best served very cold. |
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Related recipes:
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None |
2011-07-10