| Cuisine: American | Type: Dessert | Serves: |
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Source:
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Lynne’s Mom |
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Attributes:
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Comments:
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Serving Suggestions:
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Ingredients:
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3/4 stick of butter 3/4 box confectioners sugar 1 tsp. vanilla Add milk accordingly |
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Instructions:
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1. Cream butter; add sugar and blend. Add vanilla and enough milk to reach the right consistency. NOTE: This recipe depends on how much icing you want. This should make enough to cover a 2-layer cake. |
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Related recipes:
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None |
2001-03-10